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Creators of Innovative Food Products Start New Companies Around Their Concoctions

September 21, 2012

By adding a little flavor to an old product, an entrepreneur can attract customers to the offerings of a new business. This technique is widely utilized by the creators of innovative restaurant cuisine. Recently, manufacturers of new foods and beverages are using flavorful choices for appealing to consumers.

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Tags: food, innovation, new companies

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Mary Collett

Sterling Racehorse Services, LLC (SD)

Thank you! I can’t believe how easy your service was and how quick you were to respond to questions. It was easy to keep track of where we were at in the process because your company kept me up to date with every step. I’m so grateful!

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